Peanut & Chocolate Bites
A Guaranteed Pick Me Up
Ingredients:
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200g/7oz dark chocolate
100g/3.5oz milk chocolate
125g/4.4oz unsalted butter
3 tbsp golden syrup
250g/8.8oz salted peanuts
6 x 40g Crunchie bars
1 baking or foil tray, approximately 30 x 20 x 5 cm.
(if using a baking tray, line with parchment or greaseproof paper)
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Method:
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In a saucepan, break up the chocolates into pieces and add the butter and golden syrup.
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Melt gently on a low heat.
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Tip the peanuts into a bowl and crush the Crunchie bars on top of them.
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Take the melted chocolate mix off the heat and pour over the peanuts and crushed Crunchie bars - mix together and pour into the prepared tin.
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Smooth the top of the mixture and make sure it gets into all the corners.
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Place in the fridge for at least 2 hours or until its set, then cut into as many pieces as you like.
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THANK YOU TO TERRI GLIDDON FOR SHARING THIS RECIPE